It’s been more than twenty-five years and two major moves since I grew a squash. But I seem to remember it being mid-August before I’d find myself scavenging for zucchini recipes. Not so this year. I’ve been shredding, baking, scooping, stuffing and eating zucchini for days. I attribute it to Jerry’s magic manure.
Printable Recipe for Wheat Germ Zucchini Bread
{ 3 } Comments